Menu Ideas

These are just ideas because remember My Chef Nancy customizes your meals to your tastes!

Meat

Menu Items

Divine Pot Roast and Gravy with Pan Roasted Vegetables

Citrus Grilled Pork Tenderloin with Vegetable Rice Medley

Stuffed Greek Lamb Burgers with Lemon Spinach Orzo

Apple Cornbread Stuffed Pork with Roasted Acorn Squash

Beef Tips and Gravy on Rice with English Minted Peas

Poultry

Chicken Piccata with Savory Mashed Cauliflower

Chicken Parmesan with Veggie Pasta Marinara

Lemon Basil Cream Chicken with Broccoli Valencia

Chicken Pot Pie with Cheddar Crust and Sautéed Spinach

Turkey Moussaka with Baby Spinach Pies

Menu Items

Fish

Teriyaki Roasted Salmon with Stir Fried Vegetables

Spicy Fish Veracruz with Lemon Spinach Orzo

Grilled Scallops in Lemon Butter with Mushroom Risotto

Vegetarian

Creamy Vegetable Pot Pie with Lemon Green Beans

Spinach Quiche with Green Salad

Vegetarian Chili with Double Corn Muffins

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