Dinner Parties

Time to make it special!! Whether it is an intimate dinner for two or a very special seated dinner party for 100, My Chef Nancy can provide a memorable experience. As always, Chef Nancy customizes your party to your needs.

Is it your turn to cook? Let My Chef Nancy prepare and present dinner in your home or office for your family and friends. If you want an elegant six course dinner (maybe Beef Wellington?) or an outdoor BBQ (maybe the finest ribs you have ever eaten?) by the pool; My Chef Nancy will make it an easy and memorable occasion.

How about an International Supper Club? We run programs for friends and neighbors who enjoy taking turns hosting series of monthly or quarterly meals. Wherever the venue, the work is My Chef Nancy’s, and the pleasure is your guests. Think…. French, Italian, Spanish, Greek, Mexican, German or Caribbean as examples of meals we have created and presented.

Intimate Dinner for Two??   Getting engaged?   Let My Chef Nancy prepare a special dessert to include the ring. How about a cozy anniversary dinner? Breakfast in bed for that special someone? Maybe plan on a specially packed picnic for al fresco at the Fred or Villages Amphitheater?

All Dinner Parties begin as low as $20.00 per person and go up based on menu and group size.

Chicken Entrée Ideas

Orange and Cranberry Glazed Smoked Chicken Breast
Herb Cheese Stuffed Chicken Breast in Phyllo Crust
Creamy Lemon Basil Chicken Breasts
Chicken Marsala
Chicken Parmesan
Chicken Fajitas Ole

Beef Entrée Ideas

Rosemary Garlic Strip Loin Roast
Filet Mignon
Beef Stroganoff
Beef Wellington
Beef Brochettes

Pork Entrée Ideas

Citrus Grilled Pork Tenderloin with Mango Chutney
Apple Corn Bread Stuffed Pork Tenderloin
Pulled Pork with Carolina Q Sauce
George’s Very Finest Baby Back Ribs
Pork Medallions with Mustard Cream Sauce

Lamb Entrée Ideas

Roast Rosemary Garlic Stuffed Leg of Lamb
Greek Lamb Kabobs

Fish and Seafood Entrée Ideas

Fish Veracruz – white fish in a spicy tomato sauce
Salmon En Croute
Grilled Salmon Maison
Shrimp Scampi
Scallops in a Creamy Wine Sauce

 

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